me-safe version:

1. 2 cups cooked navy beans
2. 1 cup maple syrup
3. 1/2 cup coconut oil, melted
4. 2 tbsp cinnamon
5. 1/4 tsp nutmeg
6. 1/2 tsp salt
7. Zest of one lemon
8. 1 tsp vanilla
9. 2 tsp agar powder
10. 1 cup coconut cream

Blend until smooth.

Bring to a boil, simmer 5 minutes.

Pour into crust (nut, dates, coconut oil), chill until firm.

(Needs tweaking. Agar is expensive. Maybe tapioca starch? Arrowroot?)